3 slices of bread 4-5 teaspoon salted butter (Amul) 1 teaspoon minced garlic paste ¼ teaspoon black pepper ½ teaspoon salt
4-5
1. Mix butter, salt, pepper and garlic paste.
2. Apply thinly on the bread slices.
3. Wrap the slices in an aluminium foil and bake in a hot oven at 200 degrees for 15- 20 minutes.
4. Cut into 4-5 sticks.
Serve hot with soups or as a snack