Lemon Chicken Drumsticks

1. Wash the drumsticks properly.
2. Marinate them in the fresh lemon juice with salt and peper according to taste and add less then half tablespoon garam masala powder. Leave marrinated for 5-6 hours.
3. Take a pan with 2 tablespoon oil. Warm oil on mid hi for 2 minutes and then mix the marrinated chicken in the oil with the lemon juice.
4. Let the lemon juice dry out and remove from heat.
5. Serve hot.
430012 drumsticks6 large lemonssaltred peppergaram masala powderoil (any kind)